Christmas Cookies

Tip: try making cookies You can make them into
ornaments. If you put frosting on the
cookies, they become colorful and pretty.

Makes about 20 cookies.
½ cup soft flour, ½ cup sugar, 1 small egg, 7 tablespoons butter.

1. Soften
   the butter at room temperature and crush it in a bowl with a wooden
   spoon. Add sugar and stir more.
2. Add
   the egg and mix.
3. Sieve
   the flour into the mix and stir. It
   is ready when the white flour chunks are gone.
4. Wrap
   the mix in saran warp and put it in the refrigerator fore over 30 minutes.
5. Pour
   some flour on the board and put the mix from step 4 onto it and flatten it
   with a rolling pin.
6. Cut
   out pieces using cookie cutters.
7. Lay
   out the pieces on a cookie sheet covered with was paper and bake in the
   oven at 180 degrees Celsius (350 F) for 12 to 13 minutes. After it is baked, let cool.

When you want to make them into ornaments, poke a hole using
a bamboo stick at the top. Now you can
decorate your Christmas tree! ^^

Labels: COOKING RECIPES